Collection: De Bortoli Prosecco

De Bortoli's King Valley Prosecco range is one of Australia's most awarded sparkling wine collections — a gentle, fruit-driven style crafted by winemaker John Coughlan from grapes grown in the King Valley, Australia's natural home for Prosecco. Available in classic white and rosé styles, in 750ml and 200ml Piccolo formats.

De Bortoli Prosecco At a Glance

Producer: De Bortoli Family Winemakers
Region: King Valley, Victoria
Style: Prosecco & Prosecco Rosé
Best For: Aperitifs, entertaining, spritzes
Sweetness: Dry (Brut)
Drink: Now
Vegan Friendly: Yes

Which De Bortoli Prosecco Should I Buy?

Prosecco NV 750ml — Best all-rounder. Best first purchase. Best value. Gold Medal, 2024 Cowra Wine Show. 90 points, Halliday Wine Companion.

Prosecco Piccolo 200ml — Best for picnics, single serves and events. Same wine as the 750ml in a convenient format.

Prosecco Rosé NV 750ml — Best for celebrations, gifting and pink spritzes. Trophy, 2024 Cairns Wine Show. Gold Medal, 2025 New Zealand International Wine Show.

Prosecco Rosé Piccolo 200ml — Best for single-serve rosé occasions and events. Same wine as the Rosé 750ml in a convenient format.

The Range

Prosecco NV — King Valley. Pale with green hues. Green apple, wisteria and pear on the nose, with fresh pithy lemon, gentle creaminess and very fine bead. Brut, 11.5% Alc/Vol. Available in 750ml and 200ml Piccolo.

Prosecco Rosé NV — King Valley. Pale rosé with brioche, wild strawberry and pomegranate. Gentle creamy flavours, fine bubbles and a fresh, dry finish. Blended with a touch of Pinot Noir for colour. Available in 750ml and 200ml Piccolo.

Serving Suggestions

Serve well chilled at 6–8°C. Enjoy on its own as an aperitif, pair with fresh seafood, antipasto or light summer dishes, or mix with an apéritif and soda water for a classic spritz. The Prosecco Rosé works beautifully with pink gin and soda for a pink spritz.

De Bortoli Prosecco FAQs

What is De Bortoli Prosecco?
De Bortoli Prosecco is a range of sparkling wines made from the Prosecco grape variety, grown in the King Valley in north-east Victoria. The range includes a classic Prosecco NV and a Prosecco Rosé NV, both available in 750ml and 200ml Piccolo formats.

Where is De Bortoli Prosecco made?
De Bortoli Prosecco is made from grapes grown in the King Valley, Victoria — Australia's premier Prosecco region. The King Valley's cool-climate conditions and Italian viticultural heritage make it ideally suited to the Prosecco variety.

What is the difference between Prosecco and Prosecco Rosé?
The Prosecco NV is a classic pale white sparkling with green apple, pear and lemon characters. The Prosecco Rosé NV is blended with a touch of Pinot Noir to give a pale pink colour and adds notes of wild strawberry, brioche and pomegranate. Both are dry (Brut) in style.

What is a Prosecco Piccolo?
A Piccolo is a 200ml single-serve bottle — equivalent to approximately one generous glass of wine. De Bortoli offers both the Prosecco NV and Prosecco Rosé NV in Piccolo format, making them ideal for picnics, events and individual enjoyment without opening a full bottle.

Is De Bortoli Prosecco vegan friendly?
Yes — all wines in the De Bortoli Prosecco range are vegan and vegetarian friendly.

Can I use De Bortoli Prosecco for spritz cocktails?
Absolutely. De Bortoli Prosecco is an excellent spritz base. Mix with an apéritif such as Aperol and soda water for a classic Aperol Spritz, or combine the Prosecco Rosé with pink gin and soda for a pink spritz.

About King Valley Prosecco

The King Valley in north-east Victoria is Australia's premier Prosecco region. De Bortoli and many of the grape-growing families in the region trace their origins to Northern Italy, where the Prosecco grape is indigenous — a heritage that shapes both the variety selection and the winemaking approach. De Bortoli has been a consistent award-winner in the category, with strong recognition across Australian and international wine shows.

Related Collections

De Bortoli Wines | Prosecco | Vegan Sparkling Wine