St Agnes VS Brandy 700ml is a premium Australian brandy aged in small oak barrels, showcasing apricot, orange peel, vanilla, and warming gingerbread character.
Tasting Notes
Appearance
A deep golden amber colour with rich copper highlights that speak to the brandy's careful maturation in small oak barrels. The liquid displays excellent clarity and brilliance in the glass, with good viscosity that forms elegant legs, hinting at the richness and complexity developed through oak ageing.
Aroma
The nose is inviting and complex, revealing layers of ripe apricot, candied orange peel, and vanilla bean that define this classic Australian brandy. These fruit and spice characters are beautifully complemented by warming notes of gingerbread, prunes, and rich caramel sauce. The oak influence is evident but well-integrated, contributing subtle hints of sweet vanillin and toasted wood that add depth without overwhelming the fruit expression. The aromatic profile is harmonious and sophisticated, with a gentle warmth that invites exploration.
Palate
The palate delivers warming alcohol beautifully supported by rich flavours of gingerbread, prunes, and caramel sauce. Ripe apricot and orange peel characters from the nose carry through, creating layers of dried fruit and citrus complexity. Ageing in small oak barrels has imparted soft, slightly sweet vanillin oak after-flavours that add texture and length to the palate. The brandy is smooth and well-balanced, with natural fruit sweetness perfectly integrated with the spirit base and oak influence. The finish is warming and persistent, with lingering notes of dried fruit, vanilla, and gentle oak spice.
Pairs With
This warming Australian brandy pairs beautifully with dark chocolate desserts, Christmas pudding, fruit mince pies, aged cheddar, coffee, fine cigars, and after-dinner contemplation, making it perfect for special occasions and fireside sipping.
