Craiglee Chardonnay 2024 is an estate-grown Sunbury Chardonnay crafted entirely on-site by winemaker Pat Carmody — a wine of purity, elegance, and the distinctive cool-climate character of one of Victoria’s most distinguished wine regions. Flavoursome yet well composed, with white peach, chargrilled pineapple, and lemon, a dab of spice, and a fine layer of creamy, nutty lees. 93 Points, Jane Faulkner, May 2026.
Tasting Notes
Appearance
Luminous pale to mid-gold with a bright, clean clarity — the inviting colour of an estate Chardonnay from Sunbury’s cool-climate vineyards, crafted with the precision and care that single-estate winemaking delivers.
Aroma
An elegant bouquet of white peach, chargrilled pineapple, nectarine, and lemon, with cashew and spice notes adding complexity and depth. Subtle oak integration adds layers without overwhelming the pristine fruit character that defines Craiglee Chardonnay.
Palate
Flavoursome yet well composed — white stone fruits and grapefruit with a dab of spice, a fine layer of creamy, nutty lees, and juicy acidity to close. Excellent structure and textural complexity, with the balance and depth to age gracefully.
Pairs With
A natural partner for roast chicken, pan-seared scallops, grilled prawns, creamy pasta, mushroom risotto, and soft cheeses — the full-bodied palate, creamy lees texture, and juicy acidity make Craiglee Chardonnay a deeply versatile and elegant companion for the finest food at the table.
Reviews
“A mid-gold hue and bright; full of white peach, chargrilled pineapple and lemon. It’s flavoursome yet well composed. A dab of spice, a fine layer of creamy/nutty lees and juicy acidity to close, and it all adds to the pleasure of drinking this.”
93 Points — Jane Faulkner, 19 May 2026
