Tim Adams Wines
Cleanskin Grenache Tempranillo Malbec 2022 | Clare Valley
Cleanskin Grenache Tempranillo Malbec 2022 | Clare Valley
Dozen $143.88
RRP $25.00
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Cleanskin Grenache Tempranillo Malbec 2022 is a distinctive and characterful Clare Valley red blend from Tim Adams — showcasing the best of three noble varieties in a wine of genuine depth, harmony, and approachability. Tempranillo brings bright red plum and cherry aromas with structured tannins; Malbec contributes a rich mid-palate and violet nuances; Grenache adds spicy notes and ripe strawberry flavours. Twenty-four months in seasoned French oak hogsheads adds delicate, harmonious hints of toast and subtle perfume. Bottled under screwcap for freshness and authenticity. Clare Valley at its most generous.
Tasting Notes
Appearance
Deep ruby with vibrant clarity — the rich, inviting colour of a Clare Valley red blend crafted from fully ripened Grenache, Tempranillo, and Malbec, with the depth and intensity that 24 months in seasoned French oak hogsheads delivers.
Aroma
Bright red plum and cherry from the Tempranillo, violet nuances from the Malbec, and spicy notes with ripe strawberry from the Grenache — a distinctive, expressive, and harmonious bouquet, with delicate hints of toast and subtle perfume from 24 months in seasoned French oak hogsheads.
Palate
Structured yet generous — the Tempranillo’s tannins provide the backbone, the Malbec delivers a rich mid-palate, and the Grenache adds spice and ripe strawberry fruit throughout. Delicate oak integration from 24 months in seasoned French oak hogsheads adds harmony and complexity, with a balanced, satisfying finish.
Pairs With
A natural partner for slow-roasted lamb, grilled beef, Spanish-style tapas, charcuterie, aged manchego, and hearty pasta dishes — the red plum, cherry, violet, and spice character of this Clare Valley blend makes it a deeply versatile and rewarding companion for the table.
Wine Specifications
Wine Specifications
Variety: Grenache Tempranillo Malbec
Size: 750mL
Region: Clare Valley
ABV: 13.8%
Vintage: 2022

Winery & Vintage Info
Winemaking Notes
All fruit parcels left on the vines to fully ripen before de-stemming, crushing, and fermenting separately on skins for 7 to 10 days. Fermentation was carefully managed to promote colour extraction whilst limiting harsh tannin uptake, with the wines pressed off skins and the softer, balanced pressings combined back with the free run. The different wine components were filtered, blended, and transferred to a mixture of older French oak hogsheads for 24 months before bottling under screwcap for freshness and authenticity. Clare Valley Grenache, Tempranillo, and Malbec. Handled with care. Bottled with integrity.
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