Pepperjack Red Blend 2023 from Barossa Valley delivers exceptional quality with rich dark cherry, cranberry and ripe raspberry flavours complemented by subtle spice and mocha nuances.
Appearance
This Barossa Valley red blend displays a deep, vibrant ruby colour with purple hues, indicating its youthful character and concentrated fruit profile. The wine shows excellent clarity and viscosity in the glass.
Aroma
The nose opens with an enticing bouquet of dark red cherries and cranberries, layered with ripe raspberry notes. Subtle spice elements emerge alongside gentle mocha nuances, creating a complex and inviting aromatic profile that promises depth and sophistication.
Palate
On the palate, the Pepperjack Red Blend 2023 reveals a rich, structured profile with vibrant fruit flavours taking centre stage. Dark cherry and raspberry notes are beautifully balanced by smooth, velvety tannins that provide both length and elegance. The wine's medium to full body carries the fruit through to a soft, flavourful finish with lingering spice and mocha undertones.
Pairs With
This versatile Barossa Valley red blend complements grilled lamb chops, beef burgers, barbecued sausages, and mature cheddar cheese. It's equally at home alongside hearty pasta dishes with rich tomato-based sauces or wood-fired pizza topped with cured meats.
Crafted by Saltram, this red blend showcases the renowned Barossa Valley's ability to produce wines of exceptional character and value. Available from independent liquor specialists offering great prices on premium Australian wines.
