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Mike Press

Mike Press Cabernet Sauvignon 2022 Adelaide Hills

Mike Press Cabernet Sauvignon 2022 Adelaide Hills

Regular price $14.99
Regular price $15.99 Sale price $14.99
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Dozen Price: $179.88

RRP: $16.99

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Mike Press Cabernet Sauvignon 2022 Adelaide Hills is a well-structured medium to full-bodied Australian red wine from South Australia's premier cool-climate region. This 750mL bottle at 14.5% ABV showcases exceptional quality and regional character.

Tasting Notes

Appearance

Deep ruby red with garnet hues, displaying the wine's concentration and maturity from 18 months of oak maturation.

Aroma

Classic Cabernet Sauvignon aromatics reveal blackcurrant and black cherry at the forefront, complemented by savoury notes of black olives, green capsicum and mint. Subtle vanilla and spice complexity emerge from the wine's time in French and American oak barrels, creating an inviting and layered bouquet.

Palate

Everything you want from a Cabernet Sauvignon. Blackcurrant and black cherry flavours dominate, with a warmth of black olives, green capsicum and mint adding complexity. The oak maturation has produced a silky palate with well-integrated tannins and excellent structure. Ready to drink now, but will mature well and produce one of the best Cabernet Sauvignons from this vineyard to date.

Pairs With

This versatile Adelaide Hills Cabernet Sauvignon pairs beautifully with grilled ribeye steak, roast lamb, beef Wellington, aged cheddar, mushroom-based dishes, and herb-crusted rack of lamb, making it perfect for both special occasions and everyday dining.

Crafted from fruit grown on 23-year-old vines in a single vineyard block in Lobethal, this wine represents outstanding value from the Adelaide Hills.

Wine Specifications

Variety: Cabernet Sauvignon

Size: 750mL

Region: Adelaide Hills

ABV: 14.5%

Vintage: 2022

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Winery & Vintage Info

Made from fruit grown on 23-year-old vines, on a single vineyard block in Lobethal. Planted in 1998 these vines produce well-structured medium to full-bodied cabernet.

Maturation for 18 months in both French and American oak added vanilla and spice complexity to complete the flavour profile and produce a silky palate for your enjoyment.

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