Espolòn Blanco is the purest expression of Espolòn tequila — unaged, double distilled using column and pot stills in the famed hills of Los Altos, Jalisco, and the foundation from which all great Espolòn tequilas begin. Clear with a platinum cast, delicate with sweet agave, floral, tropical fruit, and lemon zest on the nose with a hint of pepper, and a soft, light- to medium-bodied palate of bright agave flavour with notes of pepper, vanilla bean, grilled pineapple, and spice. Elegant and clean on the finish, with a lingering hint of spice. Great on the rocks, and the one you’ll love shaking into all the best tequila cocktails.
Appearance
Clear with a platinum cast — the pure, unaged brilliance of a double-distilled Los Altos Blanco Tequila at its most honest and expressive.
Aroma
Delicate and inviting — sweet agave, floral notes, tropical fruit, and lemon zest lead a fresh and expressive bouquet, with a hint of pepper adding a subtle lift that speaks of the Los Altos highlands terroir.
Palate
Soft mouthfeel, light- to medium-bodied — bright agave flavour with notes of pepper, vanilla bean, grilled pineapple, and spice deliver a palate of genuine freshness and balance. Elegant and clean on the finish, with a lingering hint of spice that invites the next sip.
Serving Suggestions
On the rocks to appreciate the pure agave character, or shaken into a classic Margarita, Paloma, or Tequila Sour — Espolòn Blanco is the foundation of the best tequila cocktails. Also exceptional in a Tommy’s Margarita, where the bright agave and grilled pineapple notes shine.
