Bakery Hill Blend Whisky is the first ever blend from Bakery Hill Distillery — distiller David Baker’s custom formulation of unique Bakery Hill Single Malt whiskies blended with pure Australian grain spirit and gently matured for up to 10 years in American Oak Ex-Bourbon casks. Extra smooth, sweet and bright with citrus, cereal, fruit and honey character, and a clean, soft oak profile. Silver Medal, 2024 Australian Distilled Spirits Awards. The perfect everyday sipper, cocktail base or summer Highball.
Tasting Notes
Appearance
Bakery Hill Blend Whisky presents a warm, inviting gold hue with excellent clarity — the hallmark of a blended whisky matured for up to 10 years in American Oak Ex-Bourbon casks at Bakery Hill Distillery in Melbourne, Victoria. Approachable and immediately appealing in the glass.
Aroma
Sweet and bright on the nose — a clean oak profile frames citrus and cereal complexity with genuine freshness and warmth. Lovely fruit and honey character weave through with a natural generosity that speaks to David Baker’s custom blending formulation: Bakery Hill Single Malt whiskies and pure Australian grain spirit in perfect harmony. Inviting, accessible and beautifully put together.
Palate
Citrus and cereal lead on the palate with a clean, extra smooth character — soft wood adds gentle structure and depth, while fruit and honey provide a lovely sweetness and roundness that makes this an exceptionally smooth and satisfying everyday sipper. The American Oak Ex-Bourbon maturation of up to 10 years delivers a richness and integration that belies the accessibility of the blend. Very well put together.
Pairs With
Outstanding neat, over ice or as a classic Highball with soda and a twist of lemon — equally enjoyable in a whisky sour, an Old Fashioned or alongside dark chocolate, honeycomb, shortbread or a light charcuterie board. The citrus, cereal, fruit and honey character make this the most versatile and approachable expression in the Bakery Hill range.
“Sweet and bright aroma with clean oak profile. Citrus and cereal complexity on palate with nice soft wood. Lovely fruit and honey character. Very well put together.”
— Melbourne Royal Judging Panel | Silver Medal, 2024 Australian Distilled Spirits Awards
