Maidenii Dry Vermouth 750mL Australia presents sophisticated botanical profile crafted for the quintessential Martini experience. This premium Australian vermouth harmoniously blends wormwood with native botanicals including strawberry gum, wattle seed, river mint, sea parsley, lime leaf, nigella seed, and Japanese gentian root.
Tasting Notes
Appearance
Maidenii Dry Vermouth displays a pale golden colour with brilliant clarity, reflecting the purity and quality of the botanical infusion that defines this premium Australian vermouth.
Aroma
The bouquet reveals a sophisticated botanical profile with complex layers of native Australian elements. Aromas of strawberry gum and wattle seed intertwine with fresh river mint and sea parsley, complemented by subtle hints of lime leaf, nigella seed, and Japanese gentian root. The wormwood provides a classic vermouth backbone, whilst the native botanicals add distinctive Australian character and aromatic complexity.
Palate
On the palate, this dry vermouth offers a harmonious balance of botanical flavours crafted specifically for the quintessential Martini experience. The wine base provides elegant structure, whilst the carefully selected botanicals contribute layers of complexity. Native Australian ingredients including strawberry gum, wattle seed, and river mint create a unique flavour profile that sets this vermouth apart. The palate is dry and refined, with excellent balance between herbal, citrus, and subtle bitter notes. The finish is clean and lingering, with the botanical complexity continuing to evolve, making it perfect for classic cocktails or enjoying over ice with a twist.
Pairs With
This premium dry vermouth pairs beautifully with classic Martinis, Negronis, oysters and seafood, charcuterie boards, and aged cheeses, making it an essential ingredient for sophisticated cocktail enthusiasts and aperitif occasions.
