Henschke
Henschke Mount Edelstone Shiraz 2021 | Collector's Box 6 Pack
Henschke Mount Edelstone Shiraz 2021 | Collector's Box 6 Pack
RRP: $1699.99
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Henschke Mount Edelstone Shiraz 2021 Eden Valley – exceptional single-vineyard shiraz from 112-year-old vines. This six-bottle set is presented in a Henschke Collector's Wooden Box. This profound wine displays deep crimson with ruby hues, intensely fragrant aromas of blackberry, blueberry and Satsuma plum with signature spice notes of black, white and green peppercorn, wild sage, fresh bay leaf and bundled thyme.
Tasting Notes
Appearance
Deep crimson with ruby hues.
Aroma
Intensely fragrant aromas of blackberry, blueberry and Satsuma plum with signature spice notes of black, white and green peppercorn, wild sage, fresh bay leaf and bundled thyme.
Palate
The palate is complex, plush and spicy, with black and blue fruits, rich dark liquorice and fresh cut herbs, framed by elegant acidity and fine, velvety tannins for an exceptionally long, detailed finish.
Pairs With
This distinguished shiraz pairs beautifully with slow-braised beef short ribs, roasted venison loin, aged Parmigiano-Reggiano, wild mushroom risotto, or char-grilled lamb cutlets with rosemary.
The beautiful and historic name Mount Edelstone is a translation from the German Edelstein meaning 'gemstone', a reference to the small yellow opals once found in the area. The Mount Edelstone Vineyard was planted in 1912 by Ronald Angas, a descendant of George Fife Angas who founded The South Australian Company. Unusual for its time, the vineyard was planted solely to shiraz. Crafted by the Henschke family for over 65 years, Mount Edelstone is arguably the longest consecutively-produced, single-vineyard wine in Australia.
Varieties: 100% Shiraz
Harvest Date: 31 March – 12 April
Vintage Rating: Exceptional vintage
Cellaring Potential: 30+ years (from vintage)
✓ Organic
Wine Specifications
Wine Specifications
Variety: Shiraz
Size: 750mL
Region: Eden Valley
ABV: 14.5%
Vintage: 2021

Winery & Vintage Info
Winemaking Notes
The fruit was harvested between 31 March and 12 April, capturing optimal ripeness and varietal expression. The wine was then matured in 9% new and 91% seasoned (80% French, 20% American) oak hogsheads for 18 months prior to blending and bottling, resulting in a wine of 14.5% alcohol with exceptional balance and complexity.
Vintage Conditions
Average rainfall in the winter of 2020 was followed by even budburst, with buds showing good fruitfulness. Frost damage was significant, and spring was cloudy, with good rains pre-flowering, followed by short bursts of hot weather in late November. The late-flowering varieties were impacted by heat at the end of November and strong winds in early December damaged the canopies, although the crop remained disease free. January was dry, with a burst of heat prior to a perfectly timed rain event at veraison in early February. The lead up to vintage was cool, cloudy and mostly dry. After our coolest summer for 19 years, a warm autumn provided ideal conditions for ripening in our red varieties, achieving excellent colour, flavour intensity and tannin maturity. The 2021 vintage will be considered a standout of the decade; remembered for complex wines with exceptional varietal expression, balance and purity, that speak of the ancient land from which they originate. With a likeness to the high-quality vintages of 1986, 2002, 2005, and 2015, all of which were mild seasons, the 2021 single-vineyard wines show an impressive potential for long-term ageing in ideal cellaring conditions.
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