Grey Goose Vodka is crafted from soft winter wheat grown in Picardy, France — one of the world’s finest wheat-growing regions — and distilled using a single continuous column distillation process that preserves the essence of the wheat for an unparalleled flavour experience. No additives, no flavourings, and certified gluten-free by the Gluten Intolerance Group (GIG). The result is a vodka of exceptional smoothness, purity, and sophistication — the world’s best tasting vodka, made with the finest ingredients and an unrivalled level of craftsmanship.
Tasting Notes
Appearance
Crystal clear — the flawless, luminous clarity of a vodka crafted from Picardy winter wheat and distilled once through a continuous column process designed to preserve purity and character.
Aroma
Clean, fresh, and subtly wheaten — the delicate, refined nose of a vodka made from the finest soft winter wheat with no additives or flavourings to mask its natural character.
Palate
Smooth and sophisticated — the essence of Picardy winter wheat preserved through single distillation, with the purity and refinement that Grey Goose’s unrivalled craftsmanship delivers. Clean, rounded, and effortlessly enjoyable.
Pairs With
Caviar, smoked salmon, oysters, light canapés, and fine charcuterie. Best served ice cold, neat, or as the foundation of the most refined cocktails. Certified gluten-free.
Finish
Smooth, clean, and satisfying — the soft wheaten character of Picardy fading with the purity and sophistication that define Grey Goose Vodka.
