Bottega Pistachio Cream Liqueur is a soft, velvety, and intensely aromatic Italian cream liqueur crafted from Sicilian pistachios harvested exclusively from the slopes of Mount Etna — processed by traditional method into a paste that preserves all their precious organoleptic character, then expertly blended with alcohol, water, and sugar, and finished with a touch of grappa for a particular aromaticity that makes it unique and unmistakable. Pistachio green in colour, pleasantly sweet, and lactose-free. Gold Medal, ISW Meininger’s International Spirits Award 2025. The taste of Sicily. In a glass.
Tasting Notes
Appearance
Pistachio green — the vivid, distinctive colour of a cream liqueur crafted from Sicilian pistachios of exceptional quality, harvested exclusively from the volcanic slopes of Mount Etna and processed by traditional method to preserve their full character.
Aroma
Intense aroma of pistachio with a delicate hint of almond — the inebriating, expressive bouquet of a cream liqueur where Sicilian pistachio paste, grappa, and Italian pastry tradition combine to create something genuinely unique and unmistakable.
Palate
Soft, round, delicate, and intriguing — the pistachio cream caresses the palate with a strong and original pistachio character, pleasantly sweet with a moderate 17% ABV and the particular aromaticity that the final touch of grappa delivers. Velvety, luscious, and deeply satisfying.
Pairs With
A natural companion for dry and fresh pastries, spoon desserts, sorbets, and the end of any Italian meal — Bottega Pistachio Cream is equally delicious served cold as a digestif, drizzled over gelato, or as a luxurious ingredient in cocktails and dessert recipes. Serve at 3°C. Lactose-free.
