Collection: Oyster Bay Wines - Marlborough New Zealand

Oyster Bay Wines - Iconic Marlborough Sauvignon Blanc

Discover the exceptional wines from Oyster Bay, one of New Zealand's most popular and internationally recognised wine brands. Established in Marlborough, Oyster Bay has been crafting outstanding Sauvignon Blanc and other varietals that showcase the distinctive character and cool-climate terroir of New Zealand's premier wine region, offering great value on premium New Zealand wines.

Oyster Bay Heritage

Oyster Bay is one of New Zealand's most successful wine brands, known worldwide for its distinctive Marlborough Sauvignon Blanc. The winery's commitment to quality and expressing the unique character of Marlborough has made Oyster Bay one of New Zealand's most exported wines, enjoyed in over 100 countries. The name reflects the pristine coastal environment of Marlborough, where cool maritime breezes and intense sunshine create ideal conditions for producing vibrant, aromatic wines.

Oyster Bay Wine Range

Oyster Bay Marlborough Sauvignon Blanc - The flagship wine that made Oyster Bay famous worldwide. This iconic Sauvignon Blanc offers vibrant tropical fruit, zesty citrus, and the crisp, refreshing character that has made Marlborough Sauvignon Blanc the benchmark for this varietal globally.

Marlborough Wine Region

Oyster Bay's vineyards are located in Marlborough, New Zealand's premier wine region:

• Marlborough - New Zealand's largest and most celebrated wine region
• South Island - Located at the top of New Zealand's South Island
• New Zealand - From the world's premier Sauvignon Blanc region
• Cool Climate - Maritime influence creating distinctive character
• Intense Sunshine - Long daylight hours developing flavour
• Pure Environment - Pristine conditions for quality wines

Marlborough Sauvignon Blanc Character

Oyster Bay's Sauvignon Blanc showcases distinctive Marlborough characteristics:

• Vibrant Aromatics - Intense tropical fruit and citrus notes
• Passionfruit & Lime - Classic Marlborough flavour profile
• Zesty Citrus - Fresh grapefruit and lemon character
• Crisp Acidity - Refreshing natural acidity
• Clean Finish - Pure, lingering aftertaste
• Food-Friendly - Excellent versatility with diverse cuisines

Food Pairing Excellence

Oyster Bay wines offer excellent food pairing options:

• Seafood - Oysters, prawns, fish and chips, sushi
• Salads - Fresh green salads, goat's cheese salads
• Light Dishes - Chicken, pasta with cream sauce
• Asian Cuisine - Thai, Vietnamese, Japanese dishes
• Cheese - Fresh goat's cheese, feta
• Aperitif - Perfect pre-dinner drink

Quality & Value

Oyster Bay represents excellent value in New Zealand wine, offering quality Marlborough Sauvignon Blanc from one of the country's most recognised brands. These wines are perfect for discovering New Zealand's distinctive style, enjoying with seafood, or experiencing the vibrant character that has made Marlborough Sauvignon Blanc famous worldwide.

Serving Suggestions

Oyster Bay wines offer optimal serving options:

• Well Chilled - Serve at 8-10°C for maximum refreshment
• Proper Glassware - Use white wine glasses to concentrate aromas
• With Food - Best enjoyed alongside quality cuisine
• Casual Entertaining - Perfect for gatherings and celebrations
• Warm Weather - Ideal for summer drinking

New Zealand Wine Excellence

Oyster Bay showcases the finest of New Zealand winemaking, demonstrating Marlborough's ability to produce world-class Sauvignon Blanc with distinctive regional character. From pristine coastal environment to vibrant fruit expression, these wines represent the quality and character that has made New Zealand Sauvignon Blanc famous globally.

Whether you're discovering iconic Marlborough Sauvignon Blanc, enjoying New Zealand's most popular wine brand, pairing with seafood, or experiencing the vibrant character that has made Oyster Bay a household name, these wines deliver exceptional quality and authentic character. Oyster Bay represents outstanding value from one of New Zealand's most successful wine brands.