Blue Pyrenees
Blue Pyrenees Richardson Shiraz 2022 | Pyrenees Victoria
Blue Pyrenees Richardson Shiraz 2022 | Pyrenees Victoria
Dozen Price: $659.88
RRP: $60.00
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Blue Pyrenees Richardson Shiraz 2022 is a plush yet tense expression of the Pyrenees — sourced entirely from Block 35, a steep north-west facing slope planted in 1996 on one of the highest points of the Blue Pyrenees estate. Aroma of pure blueberry, crushed violets, liquorice, five spice, cardamom, and woodsmoke, framed by well-integrated oak; succulent plum and blueberry on the palate with soft, silky tannins extending to a long, layered finish of great persistence. Drink 2023–2035.
Tasting Notes
Appearance
Deep, rich purple with the concentrated, vibrant colour of a Pyrenees Shiraz of genuine elevation and estate character — Block 35, planted 1996, at its expressive best.
Aroma
Pure blueberry and crushed violets lead with freshness and lift, supported by subtle notes of liquorice, five spice, cardamom, and woodsmoke. Well-integrated oak frames the whole with elegance and restraint.
Palate
Plush yet tense — succulent plum and blueberry flow through the mid-palate with genuine depth and layering. Soft, silky tannins extend seamlessly to a long finish of great persistence and complexity. Further evolution will develop with time in bottle.
Pairs With
Blue Pyrenees Richardson Shiraz 2022 pairs beautifully with slow-roasted lamb, beef short ribs, duck, hard aged cheeses, and rich game dishes — a layered, complex Pyrenees Shiraz built for the table and the cellar.
Awards
- Gold — Mundus Vini
- Gold — Western Victorian Wine Challenge
- 95 Points — The Real Review
Wine Specifications
Wine Specifications
Variety: Shiraz
Size: 750mL
Region: Pyrenees
ABV: 14.5%
Vintage: 2022

Winery & Vintage Info
Winemaking Notes
Block 35 Shiraz makes up 100% of the Richardson Shiraz in 2022 — one of the first parcels brought into the winery that vintage. Planted in 1996 on a steep north-west facing slope at one of the highest points of the Blue Pyrenees estate, the block benefits from elevation and sun exposure for even flavour accumulation while retaining brilliant freshness throughout the ripening window. Multiple picks across this varied 5.5-hectare block allow the winemaking team to build the layers of complexity that translate directly into the glass. Drink 2023–2035.
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