Collection: King Valley Wines | Victorian Alpine Wine Region

The King Valley is one of Victoria's most distinctive wine regions — a high-altitude alpine valley in the Victorian Alps northeast of Melbourne, stretching from Wangaratta in the north to the ranges of the Alpine National Park in the south. Vineyards are planted at elevations ranging from 155 to over 860 metres above sea level, producing wines of exceptional freshness, natural acidity, and aromatic intensity.

The King Valley is Australia's spiritual home of Italian wine varieties. Producers including Brown Brothers, Dal Zotto, Chrismont and De Bortoli have built a national and international reputation for Prosecco, Pinot Grigio, Sangiovese, Nebbiolo and Chardonnay — varieties that thrive in the cool, high-altitude conditions that mirror their northern Italian origins. If you are looking for Australian wines with genuine European character, the King Valley is where to start.