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Tahbilk

Tahbilk Estate Grenache Shiraz Mourvèdre 2024 | Central Victoria

Tahbilk Estate Grenache Shiraz Mourvèdre 2024 | Central Victoria

Regular price $22.99
Regular price $24.99 Sale price $22.99
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Dozen Price: $275.88

RRP: $29.00

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Tahbilk Estate Grenache Shiraz Mourvèdre 2024 brings together 46% Grenache, 40% Shiraz and 14% Mourvèdre in a juicy, savoury expression of the classic Rhône-inspired blend. Dark plum and berry fruit meet liquorice, spice and earthy complexity, with balanced richness, supple texture and enough structure to carry the wine beyond its immediate appeal.

Tasting Notes

Nose: Dark plum and berry fruit with liquorice, spice and savoury, earthy complexity.

Palate: Juicy and multilayered, with balanced richness and structure. Dark fruit, spice and earthy savouriness carry through the palate.

Finish: Savoury, spicy and persistent.

Blend & Winemaking

The 2024 blend comprises 46% Grenache, 40% Shiraz and 14% Mourvèdre. Fermentation took place with selected yeasts in open oak fermenters over seven days, followed by maturation in a combination of large-format and smaller oak barriques.

2024 Growing Season

The 2024 season was challenging, with no days above 40°C. Harvest ran from 12 February to 21 March, with yields slightly below average and selected red parcels showing outstanding quality.

Tahbilk & Nagambie Lakes

Tahbilk's history with the Rhône varieties reaches back to Shiraz plantings dating to 1860. Grenache and Mourvèdre later broadened that tradition, allowing the estate to produce its own interpretation of the classic Grenache, Shiraz and Mourvèdre blend. The 2024 Estate GSM continues that story in a fruit-driven, savoury and approachable style.

Wine Specifications

Variety: Grenache Shiraz Mourvèdre (GSM)

Size: 750mL

Region: Central Victoria

ABV: 14%

Vintage: 2024

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Winery & Vintage Info

Tahbilk can trace its history with the varietals that make up this blend back to 1860 and Estate Shiraz vines that still survive today. In more recent times these elder statesmen plantings have been joined by Grenache and Mourvèdre, providing the opportunity to produce an Estate interpretation of the classic Rhône Valley blending of the three.

2024 Blend: Grenache 46%, Shiraz 40%, Mourvèdre 14%.

Winemaking: Selected yeast fermentation in open oak fermenters for seven days. Maturation in a combination of large-format and smaller oak barriques.

Vintage: A challenging season with no days above 40°C. Harvest ran 12 February to 21 March. Yields slightly below average; selected red parcels showed outstanding quality.

Drink Window: 2024–2030.

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