Clase Azul Ultra Añejo is the pinnacle of the Clase Azul range — an exquisite ultra-premium añejo tequila of extraordinary depth and complexity, dark amber with copper highlights, and a nose and palate that speak of extended ageing and the artisanal craftsmanship that defines every Clase Azul expression. Sherry, dried plums, apricot, and cherries on the nose, with maple syrup, hazelnut, and intense oak, finishing with dried plums, cinnamon, crème caramel, vanilla, and crystallised ginger. Each bottle is hand-sculpted and individually painted by hand — a one-of-a-kind piece of art worthy of the tequila within.
Appearance
Dark amber with copper highlights — the deep, luxurious colour of an ultra-premium añejo tequila of exceptional age and distinction.
Aroma
Sherry, dried plums, apricot, and cherries lead a rich and layered bouquet of genuine complexity, with maple syrup, hazelnut, and intense oak adding depth and warmth that speak of extended ageing in carefully selected barrels.
Palate
Dried plums, cinnamon, crème caramel, vanilla, and crystallised ginger deliver a finish of extraordinary length and sophistication — rich, complex, and deeply satisfying, with the kind of layered complexity that only the finest añejo tequila can achieve. The pinnacle of what Clase Azul produces, and a tequila that demands to be savoured.
Serving Suggestions
Neat, at room temperature, in a fine crystal glass — Clase Azul Ultra Añejo is a tequila of this calibre that deserves nothing less. A sipping tequila of the highest order.
Production Notes
Clase Azul Ultra Añejo is crafted using the same artisanal elaboration that defines every expression in the Clase Azul range — 100% Blue Agave from the highlands of Los Altos in Jalisco, slow-cooked in traditional stone ovens, fermented with proprietary yeast, distilled, and then aged for an extended period to develop the dark amber colour, copper highlights, and extraordinary complexity of sherry, dried fruit, oak, and spice that make the Ultra Añejo the pinnacle of the range.
Producer History
Clase Azul is 100% authentic in every way — from the superior tequila to the unique, beautifully handcrafted bottles created one at a time by over 100 artisans in the small Mexican town of Santa Maria Canchesda. Produced at one of the highest points in Los Altos, the highlands of Jalisco, in the town of Jesús María — a location that contributes directly to the unique flavour profile that has made Clase Azul one of the most celebrated ultra-premium tequila producers in the world.
