Louis Perdrier Brut Excellence is a refined expression of classic French sparkling wine craftsmanship — a high quality vin mousseux made from only the finest French white grapes, selected with rigour in the region of production and subjected to tasting analysis at the cellars in Beaune. A blend of Ugni Blanc, Colombard, Chenin, Folle Blanche, and Menu Pineau, with a second fermentation followed by extended ageing on the lees in vats to produce a sparkling wine of good balance and longevity. Delicate greenish-yellow hue, fresh and spicy notes with subtle peppery undertones, dry character, and crisp acidity. Elegant, lively, and full-bodied.
Appearance
Delicate greenish-yellow — the classic, elegant colour of a French vin mousseux crafted from a blend of five white grape varieties and aged on the lees for extended complexity and balance.
Aroma
Fresh and spicy with subtle peppery undertones — the complex aromatic profile of a five-variety blend of Ugni Blanc, Colombard, Chenin, Folle Blanche, and Menu Pineau, with the depth and character that extended lees ageing in vat develops.
Palate
Dry, crisp, and lively — full-bodied with an elegant balance of vibrancy and depth, and the fresh, spicy character that the five-variety blend and extended lees ageing produce. A sparkling wine of good balance and longevity, reflecting the expertise and heritage of the Beaune cellars.
Pairs With
Seafood, light appetisers, soft cheeses, or simply as the perfect aperitif for celebratory moments or casual gatherings — the dry character and crisp acidity make Louis Perdrier Brut Excellence a versatile and elegant partner for any occasion.
