Tamburlaine 2025 Organic Shiraz is ripe plum and vanilla bean on the nose with a lively fruit palate and velvety tannins. Certified organic, vegan friendly, no added sulphur or preservatives — Hunter Valley & Orange, exceptional value and Contemporary Organics.
Tasting Notes
Appearance
This distinguished New South Wales Shiraz presents a deep, vibrant ruby colour with excellent clarity and youthful brilliance, displaying the outstanding quality characteristic of Tamburlaine’s 2025 organic vintage — crafted without added sulphur or preservatives as part of one of Australia’s largest certified organic wine programmes, with vineyards in the Hunter Valley and Orange region.
Aroma
The nose is immediately inviting, with ripe plum aromas of genuine depth and appeal complemented by hints of vanilla bean that add a beautifully soft and indulgent aromatic dimension. The bouquet reflects the exceptional quality of Contemporary Organic viticulture at its finest — a Shiraz of outstanding freshness, fruit purity and authentic New South Wales regional character.
Palate
Lively and generously fruited on the palate, with the ripe plum and vanilla character carrying through with excellent persistence and vibrancy. The velvety tannins deliver a smooth, approachable and deeply satisfying mouthfeel of exceptional balance and elegance — a Shiraz of outstanding value and genuine organic distinction. The finish is warm, fruit-driven and genuinely rewarding.
Pairs With
This exceptional Tamburlaine 2025 Organic Shiraz is a natural companion to grilled lamb cutlets, beef burgers, slow-cooked beef ragu, wood-fired pizza, aged cheddar, or enjoyed on its own as a vibrant and approachable everyday red — where its ripe plum, vanilla and velvety tannin character shine with effortless organic Australian distinction.
