Mud House Sauvignon Blanc 2024 (Marlborough)

2024 will be remembered as one of the most fantastic growing seasons in recent memory. Though a couple of early frosts during flowering impacted yield, which was down on the previous year, the hot summer and dry autumn conditions that followed provided the ultimate setting for the fruit to ripen and develop intense flavour.

The fruit was was picked clean and healthy, at optimal phenological ripeness.The fruit is sourced across the expanse of the Marlborough wine-growing region. This includes our company Woolshed vineyard, in the upper Wairau Valley; along with long established growers in the Awatere and Wairau Valleys.

Our Marlborough vineyards are on moderately fertile glacial soils. This includes a mix of sandy loam over very deep gravels; fertile loams and clays.

The most important thing in making vibrant Sauvignon Blanc is to preserve aromas and freshness. This is done every step of the way; from harvesting to putting the wine into the bottle. We keep every vineyard batch separate throughout the winemaking process until blending. The final process is fining and filtering, before the wine is then bottled.