Hancock & Hancock Shiraz Cuvée NV is a rich, vibrant sparkling Shiraz from selected parcels of McLaren Vale fruit — deep crimson with enticing aromas of dark berries; vibrant raspberry and blackcurrant flavours on the palate with silky tannins and a fine, persistent bead. Each parcel is matured separately in old French oak hogsheads, blended across multiple vintages for consistency, complexity, and palate weight, then traditionally fermented in the bottle and aged on lees for 24 months. Finished with a dosage of aged Australian fortified Shiraz for a savoury, perfectly balanced sparkling Shiraz of genuine depth and character.
Tasting Notes
Appearance
Deep crimson with a fine, persistent bead — the rich, vibrant colour of a McLaren Vale Sparkling Shiraz crafted from selected parcels of estate fruit, matured in old French oak and traditionally fermented in the bottle.
Aroma
Rich and enticing — dark berries lead with depth and intensity, with vibrant raspberry and blackcurrant adding freshness and lift. The complexity of old French oak maturation and 24 months on lees adds a subtle savoury character that defines the Hancock & Hancock Cuvée style.
Palate
Velvety and generous — vibrant raspberry and blackcurrant fruit with silky tannins and a fine, persistent bead creating a palate of genuine depth and elegance. The dosage of aged Australian fortified Shiraz adds a savoury complexity and perfect balance that sets this sparkling Shiraz apart from the crowd.
Pairs With
A sparkling Shiraz of this depth and character is a natural partner for rich, flavoursome food — roast duck, slow-braised lamb, beef Wellington, aged hard cheeses, and charcuterie. Equally superb as a standalone celebration wine, served slightly chilled at 12–14°C.
Who Should Drink This?
Hancock & Hancock Shiraz Cuvée NV is for lovers of Australian sparkling Shiraz who want the genuine depth, complexity, and savoury character of a McLaren Vale specialist. It’s a natural choice for anyone who appreciates the unique Australian tradition of sparkling red wine — and a compelling introduction to the category for those who have never explored it. Rich, vibrant, and unmistakably Australian.
Why Is McLaren Vale Sparkling Shiraz Special?
McLaren Vale is one of Australia’s most celebrated Shiraz regions — producing wines of exceptional depth, richness, and complexity that are consistently ranked among the country’s finest. The region’s warm Mediterranean climate, ancient soils, and the distinctive character of old-vine Shiraz give McLaren Vale sparkling Shiraz a depth and intensity that sets it apart from sparkling Shiraz produced elsewhere in Australia. Hancock & Hancock’s multi-vintage blending approach and 24 months on lees add an additional layer of complexity and consistency that defines the Cuvée style.
What Makes This Sparkling Shiraz Different?
Unlike many sparkling Shiraz wines, Hancock & Hancock Shiraz Cuvée NV is traditionally fermented in the bottle — the same method used in Champagne production — and aged on lees for 24 months before disgorgement. The dosage of aged Australian fortified Shiraz adds a savoury complexity and perfect balance that is unique to the Hancock & Hancock style. The multi-vintage blend across selected McLaren Vale parcels, each matured separately in old French oak hogsheads, ensures consistency of style and genuine palate weight in every bottle.
What’s Similar?
Fans of Hancock & Hancock Shiraz Cuvée may also enjoy other McLaren Vale sparkling Shiraz from producers like d’Arenberg and Wirra Wirra for a comparable regional depth and intensity, or explore Seppelt Original Sparkling Shiraz for a multi-regional Australian sparkling red benchmark. For a step up in prestige within the sparkling Shiraz category, single-vintage expressions from the best McLaren Vale producers are worth exploring.
