Distillery Info
Co-created by one of Scotland’s most awarded Master Distillers, Jim McEwan and Cape Byron Distillery Co-founder and distiller Eddie Brook, this Australian adaptation of a classic Scottish whisky is truly remarkable and unique to the terroir of the Byron Bay region.
"Our whisky lives and breathes the conditions of the dense subtropical rainforest here in the hinterland of Byron Bay. Our barrels have lay wait within the rainforest and take in all of the elements throughout their maturation. We have something here that is really unique".
– Eddie Brook (Distillery Notes)
Cape Byron 'Stone Beer Cask' Whisky is an indulgent, smooth single malt aged in ex-bourbon barrels previously filled with Stone & Wood's rich and distinctive 'Stone Beer', a dark porter brewed with wood-fired stones, honouring ancient traditions of beer making.
