Pepperjack Graded Collection Porterhouse Shiraz 2024 is concentrated red and blue fruits, dark chocolate and subtle spices on the nose with a plush, well-structured palate of fine, chalky tannins offering length and power. Vibrant red with a deep purple rim. Soft, flavoursome finish. Langhorne Creek — chosen specifically for Porterhouse for its fantastic minerality, fine chalky tannins and length of flavour. 14.5% alc. 750ml.
Tasting Notes
Appearance
Pepperjack Graded Collection Porterhouse Shiraz 2024 presents a vibrant red colour with a deep purple rim of exceptional intensity and Langhorne Creek distinction, displaying the outstanding quality characteristic of a Shiraz chosen specifically to match Porterhouse steak — from a region celebrated for its fantastic minerality, fine chalky tannins and length of flavour that perfectly complements the rich, bold character of a premium Porterhouse cut.
Aroma
The nose is concentrated and immediately captivating, with red and blue fruits of exceptional richness and depth complemented by dark chocolate and subtle spices of genuine complexity and Langhorne Creek distinction. A bouquet of outstanding aromatic concentration and authentic Pepperjack Graded Collection Porterhouse Shiraz character — plush, expressive and deeply inviting, with the hallmark minerality and fruit depth that defines Langhorne Creek Shiraz at its finest.
Palate
Plush and well-structured on the palate, with fine, chalky tannins of exceptional precision and Langhorne Creek minerality offering both length and power of outstanding distinction. The finish is soft and full of flavour — a Pepperjack Graded Collection Porterhouse Shiraz 2024 of rare balance, structure and enduring Langhorne Creek character, matured for 15 months in a combination of French and American oak barrels. Enjoy now or improve with careful cellaring.
Pairs With
This exceptional Pepperjack Graded Collection Porterhouse Shiraz 2024 is the ultimate companion to a premium Porterhouse steak — its fantastic minerality, fine chalky tannins and length of flavour perfectly lengthening the flavour of the Porterhouse through the palate, alongside slow-roasted lamb, beef short ribs or aged hard cheeses of outstanding distinction.
