Altina Kakadu Plum Rosé NV is a premium Australian non-alcoholic rosé blending de-alcoholised Sauvignon Blanc and Shiraz with native Australian Kakadu Plum, featuring just-ripe strawberry, subtle pink rose and a hint of spice with a crisp, dry finish. This sophisticated alcohol-free alternative delivers a nuanced, layered tasting experience that captures the elegance and complexity of traditional rosé, with no added sweeteners or grape juice concentrates—just delicious low-calorie wine. With less than 0.02% ABV, you can enjoy the ritual and theatre of wine with confidence!
Tasting Notes
Appearance
This elegant non-alcoholic rosé presents a beautiful pale pink hue with brilliant clarity, displaying the pristine quality characteristic of premium rosé and inviting you to discover its unique Australian character.
Aroma
The nose is refreshing and expressive, revealing a delightful bouquet of just-ripe strawberry and subtle pink rose alongside the distinctive character of native Australian Kakadu Plum. Delicate floral notes add complexity and sophistication, creating an inviting aromatic profile that mirrors the elegance of traditional rosé.
Palate
Beautifully balanced with crisp acidity that provides structure and freshness, the palate delivers delicious flavours that build in complexity as you sip. Just-ripe strawberry and subtle rose characters lead to the hero ingredient—native Kakadu Plum—bringing unique depth and character, finishing with a hint of spice and a crisp, dry finish. The wine is nuanced and layered, offering a sophisticated non-alcoholic experience with excellent length and refreshing appeal, perfect for summer drinking.
Pairs With
This versatile rosé pairs beautifully with salads, light pasta and rice dishes, goat's cheese, grilled fish, scallops and prawns, whilst also serving as an elegant aperitif or accompaniment to seafood platters, Mediterranean cuisine, or fresh summer fare, making it ideal for any dining occasion and perfect for summer drinking.
Serving Suggestion: Serve chilled in a flute, champagne saucer or white wine glass. After opening, refrigerate and consume within 2 days.
Allergens: Contains sulphites, capsaicin
