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Tenuta Ulisse

Tenuta Ulisse Montepulciano D'Abruzzo 2023

Tenuta Ulisse Montepulciano D'Abruzzo 2023

Regular price $23.99
Regular price $27.99 Sale price $23.99
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Dozen Price: $287.88

RRP: $30.00

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Tenuta Ulisse Montepulciano D'Abruzzo 2023 is a distinguished Italian red wine from the renowned Abruzzo region, showcasing the classic character of Montepulciano grapes. This full-bodied wine delivers rich fruit intensity and well-balanced structure, perfect for lovers of traditional Italian reds.

Appearance

Rich ruby red with touches of garnet, displaying excellent depth and clarity that hints at the wine's concentration and quality.

Aroma

A robust and enduring bouquet characterised by ripe cherry, blackberries, and luscious red fruits. The aromatics are generous and inviting, with layers of fruit complexity that evolve in the glass.

Palate

Full-bodied with well-balanced tannins that provide structure without overwhelming the palate. The wine showcases the ripe red fruit character from the nose, delivering cherry and blackberry flavours with excellent depth and persistence. The tannins are smooth and integrated, making this wine approachable now whilst possessing the structure for short-term cellaring.

Tenuta Ulisse crafts wines that honour Abruzzo's winemaking traditions whilst embracing modern techniques. The 2023 vintage expresses the terroir beautifully, with the Montepulciano grapes achieving optimal ripeness and flavour development.

Pairs With

Grilled lamb chops, beef ragu pasta, aged pecorino cheese, wood-fired pizza, osso buco, mushroom risotto

Wine Specifications

Variety: Montepulciano

Size: 750mL

Region: Abruzzo

ABV: 14%

Vintage: 2023

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Winery & Vintage Info

Winemaking Notes
The Tenuta Ulisse Montepulciano D'Abruzzo 2023 is crafted using traditional techniques refined by modern precision. Following careful hand-selection, the grapes undergo de-stemming before maceration in stainless steel vats for 15-20 days, allowing optimal extraction of colour, flavour, and tannins. Soft crushing takes place in an inert environment at 0.7 bar, preserving the fruit's delicate aromatics and preventing oxidation. This gentle approach ensures the wine maintains its vibrant ruby colour and expresses the pure character of the Montepulciano grape. The controlled fermentation process captures the essence of the variety whilst developing the well-balanced structure that makes this wine both approachable in its youth and suitable for short-term cellaring.

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