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Miraval

Studio by Miraval Rosé 2025 | France

Studio by Miraval Rosé 2025 | France

Regular price $27.99
Regular price $29.99 Sale price $27.99
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Dozen Price: $335.88

RRP: $45.00

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Studio by Miraval 2025 is a dry, fresh Provence rosé made from Cinsault, Grenache, Rolle and Tibouren. It brings a delicate, savoury expression of Mediterranean influence.

Tasting Notes

Colour: Clear and bright rose-petal pink with silvery undertones.

Nose: Fresh and delicate, with white flowers, cherry blossom and juicy peach.

Palate: A refreshing, finely structured palate with white-fruit character and pronounced minerality.

Finish: Long and mineral, with the almost iodised character Miraval associates with its Mediterranean terroir.

Winemaking

All four varieties are direct pressed. Cinsault and Tibouren are vinified in stainless-steel vats, while Grenache and Rolle are partly vinified in ovoid tanks. Miraval explains that natural convection in the ovoid vessels keeps the lees suspended, creating a bâtonnage-like effect that contributes structure.

2025 Vintage & Mediterranean Influence

Provence saw periods of intense heat in 2025, including August peaks. Some plots experienced hydric stress and ripening was early; smaller-than-average berries were concentrated and expressive. Miraval says the fruit brought aromatic power alongside Provence freshness. The producer links the wine’s character to Mediterranean proximity, sea spray and salty soils.

Serving

WSD serving guidance: 8–10°C.

Food Pairings

  • Aperitif
  • Fresh salads
  • Grilled dishes
  • Mediterranean cuisine
  • Sushi

Studio also pays tribute to the Miraval recording studio where Pink Floyd recorded The Wall, a secondary note in the estate’s Mediterranean Art de Vivre story.

Wine Specifications

Variety: Rosé

Size: 750mL

Region: Côtes de Provence

ABV: 12.5%

Vintage: 2025

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Winery & Vintage Info

Studio by Miraval 2025 is a dry, fresh Provence rosé made from Cinsault, Grenache, Rolle and Tibouren. Miraval describes a delicate profile with white flowers, cherry blossom and juicy peach, followed by white-fruit character, minerality and a long, almost iodised finish.

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