Rymill Coonawarra Classic Shiraz 2021 is raspberry, tart cherry and black plum with toasty oak, white pepper and subtle vanilla on the nose with ripe forest fruits, rich cocoa and a touch of tarragon on the palate. Opulent tannin framework, natural acidity, elegance and long finish — cellar 10+ years.
Tasting Notes
Appearance
This distinguished Coonawarra Shiraz presents a deep carmine colour over indigo of exceptional density and brilliance, displaying the outstanding quality characteristic of Rymill Coonawarra Classic Shiraz — sourced from blocks of Shiraz within Rymill’s Riddoch Run vineyard, planted between 1975 and 1989 at the warmer northern end of the Coonawarra strip. Crafted with cellaring potential in mind, this release can be expected to age gracefully for 10 or more years.
Aroma
The nose is immediately captivating, with raspberry, tart cherry and black plum of genuine vibrancy and distinction creating a beautifully expressive aromatic profile of outstanding Coonawarra Shiraz character. Toasty oak, white pepper and subtle vanilla add layers of complexity and refinement — a bouquet of exceptional depth, elegance and authentic Rymill Classic Shiraz character that rewards slow, contemplative appreciation.
Palate
Ripe forest fruits of exceptional concentration and depth lead the palate, with rich cocoa and a touch of tarragon adding complexity and intrigue of outstanding distinction. The palate shows an opulent tannin framework of genuine structure and presence, lifted by natural acidity for elegance and a long, lingering finish — a Coonawarra Classic Shiraz of rare balance, sophistication and enduring cellaring potential. Cellar with confidence for 10 or more years.
Pairs With
This exceptional Rymill Coonawarra Classic Shiraz is a natural companion to slow-roasted lamb, beef tenderloin, venison, duck, aged hard cheeses, or dark chocolate — where its ripe forest fruits, rich cocoa, opulent tannins and natural acidity deliver a Coonawarra Shiraz experience of outstanding elegance and enduring distinction.
