d'Arenberg
d'Arenberg The Stump Jump Shiraz 2021 (McLaren Vale)
d'Arenberg The Stump Jump Shiraz 2021 (McLaren Vale)
Dozen Price: $155.88
RRP: $14.99
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This 2021 d'Arenberg The Stump Jump Shiraz is a wonderfully well-balanced wine that boasts aromatic hints of raspberry, strawberry, mulberry, and spice. The palate is smooth and velvety, showcasing pure fruit flavours, lively acidity, and supple tannins. A truly exceptional value, this wine showcases opulent notes of blackberries, cherries, wild strawberries, and mulberries, leading to a smooth and elegant finish. This exquisite wine is ideal for immediate enjoyment, highlighting its exceptional quality and refinement.
Wine Specifications
Wine Specifications
Variety: Shiraz
Size: 750mL
Region: McLaren Vale
ABV: 14.5%
Vintage: 2021



Winery & Vintage Info
It is rumoured that the inventor of the Stump Jump plough, which enabled a ploughshare to jump over tree roots, had poor eyesight and required regular tests to ensure he could still operate machinery. The design of this label is inspired by an optometristโs eyechart and serves as a makeshift sobriety test. If you can hold the bottle at armโs length and still read the front label, you can enjoy another glass.
The preceding winter was beautifully wet, flushing the soil of salts and filling the soil profile. Spring too was above average, with rainfalls up until November which was almost completely dry. November was hotter than normal which upset the setting of berries. Just as well as the bunch number was way up. Two inches of rain in early February was much appreciated by the relatively large crops. Where crops where smaller, berry size grew. The heat produced a fast flowering, set, and speedy berry development leading to an early veraison and the equal earliest start of vintage
on record. A few days in a row around 35ยฐC in February rapidly ripened early lower cropping vineyards. From then on, the vintage was mild and dry. Average temperatures for autumn were down. Some nice 30ยฐC days late March and early April helped finish ripening of bigger crops and late ripening varieties.
The grapes used in this wine are mostly from very old bush vines, and underwent gentle crushing, traditional open tank fermentation, basket pressing and oak maturation prior to bottling.
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