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Brown Brothers

Brown Brothers Moscato Lush Lychee NV 750mL

Brown Brothers Moscato Lush Lychee NV 750mL

Regular price $15.99
Regular price $16.99 Sale price $15.99
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Dozen Price: $191.88

RRP: $20.00

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Brown Brothers Moscato Lush Lychee Limited Edition captures ripe lychee and spicy tropical aromas with distinctive lychee flavours. This crisp, refreshing Australian sweet white wine delivers well-balanced taste perfect with vanilla ice cream and seafood dumplings.

Tasting Notes

Appearance

Brown Brothers Moscato Lush Lychee displays a pale straw colour with brilliant clarity, reflecting the wine's fresh, vibrant character. The wine's delicate hue hints at the aromatic intensity and sweet fruit character that define this Limited Edition Moscato.

Aroma

The nose captures the essence of ripe lychee and spicy tropical aromas, creating an exotic and inviting bouquet. Hints of rose petal, tropical fruits, and subtle musk add aromatic complexity, whilst the distinctive lychee character provides immediate recognition and appeal.

Palate

On the palate, this Limited Edition white wine blends Australia's most popular Moscato with distinctive lychee flavours, delivering a crisp, refreshing, and well-balanced taste. Sweet lychee notes dominate, complemented by tropical fruit flavours and subtle floral undertones. The wine's gentle sweetness is balanced by refreshing acidity, creating a harmonious and approachable style. The finish is clean and persistent with lingering lychee and tropical fruit notes.

Pairs With

This Moscato pairs exquisitely with vanilla ice cream, fresh lychee, and honeydew melon, where its sweet character complements the dessert's richness. It serves as an excellent accompaniment to seafood dumplings with spicy dipping sauce, where the wine's sweetness balances the heat, whilst Asian cuisine, fruit tarts, and soft cheeses create versatile pairings for casual entertaining.

Wine Specifications

Variety: Moscato

Size: 750mL

Region: King Valley

ABV: 8%

Vintage: Non-Vintage

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Winery & Vintage Info

This wine is made from Muscat of Alexandria grapes. We worked with a flavour development company to infuse with natural ingredients to get the tropical lychee lift. The wine was bottled soon after fermentation. The grapes were harvested from mid-February to mid-March 2025 at brumes ranging from 11 to 13.8.

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