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Brown Brothers

Brown Brothers Classic Dry Rosé 2025 | King Valley

Brown Brothers Classic Dry Rosé 2025 | King Valley

Regular price $14.99
Regular price $16.99 Sale price $14.99
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Dozen Price: $179.88

RRP: $20.00

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Brown Brothers Classic Dry Rosé 2025 shows a vibrant salmon pink colour in the glass — the nose bright with fresh watermelon, ruby grapefruit, and citrus notes, and the palate dry, refreshing, mouth-watering, and moreish. From the Mystic Park vineyard in the Swan Hill region of north-west Victoria, with a short time in contact with the red skins to ensure a light pink blush colour. Serve well chilled and drink while young and fresh — best enjoyed with an ice bucket, sunny days, and great friends.

Appearance

Vibrant salmon pink — the inviting, fresh colour of a dry rosé made with a short skin contact from the Mystic Park vineyard in Swan Hill, with the light pink blush that careful winemaking and a late February harvest deliver.

Aroma

Bright and fresh — watermelon, ruby grapefruit, and citrus notes in clean, expressive form. The classic dry rosé aromatic profile at its most inviting and immediately appealing.

Palate

Dry, refreshing, mouth-watering, and moreish — the consistent hallmarks of great dry rosé, with the refreshment value and want for more once the bottle is finished that defines the style at its best. 12% ABV.

Pairs With

Vietnamese prawn skewers, smoked trout blinis, crunchy summer salads, a watermelon and berry fruit plate, or lighter cheeses like brie — or simply as the perfect aperitif with an ice bucket, sunny days, and great friends. Fresh seafood and great company in every direction.

Wine Specifications

Variety: Rosé

Size: 750mL

Region: Victoria

ABV: 12%

Vintage: Non-Vintage

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Winery & Vintage Info

Winemaking Notes

From the Mystic Park vineyard in the Swan Hill region of north-west Victoria. The grapes were harvested in late February 2025, with a short time in contact with the red skins undertaken to ensure a light pink blush colour. Bottled at 12.0% ABV. Serve well chilled and drink while young and fresh.

Producer History

Brown Brothers is one of Australia’s most recognised and beloved family wine producers, established in 1889 by John Francis Brown in Milawa, in the foothills of the Victorian Alps. Now in its fourth generation of family ownership, the Brown family has spent more than 130 years pioneering varieties and regions across Victoria — from the cool alpine reaches of the King Valley to the warm, sun-drenched plains of Swan Hill, where the Mystic Park vineyard produces the fruit for the Classic Dry Rosé. Dry rosé has graced the tables of casual summer dining for centuries, with its spiritual home in southern France — and Brown Brothers Classic Dry Rosé brings that same spirit of refreshment and conviviality to the Australian table, vintage after vintage.

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