Collection: Kreglinger Sparkling | Tasmania

Kreglinger Sparkling is the premium sparkling wine range from Kreglinger Wine Estates, crafted using traditional methods at the Pipers Brook winery in northern Tasmania. Produced from Chardonnay and Pinot Noir grown in the Pipers River Region, the range represents the fullest expression of Tasmania's natural affinity for sparkling wine — a cool climate, long growing season and maritime influence that consistently deliver the acidity, freshness and elegance that define the style.

The Method

Kreglinger Sparkling wines are produced using the traditional method — secondary fermentation in bottle, extended lees ageing, and careful disgorgement before release. The cool underground cellars at Pipers Brook provide ideal conditions for slow, even development, allowing the wines to build the complexity, creaminess and fine persistent bead that distinguish traditional-method sparkling wine from other styles. Chardonnay contributes citrus freshness and structure; Pinot Noir adds depth, red fruit character and body.

The Style

Kreglinger Sparkling sits at the premium tier of the Kreglinger portfolio, above Ninth Island sparkling in depth, lees ageing and complexity. These are wines built for celebration and the table — elegant, precise and unmistakably Tasmanian. Tasmania's position as one of Australia's most important sparkling wine regions is reflected in every bottle, with the Pipers River Region's cool maritime climate providing the natural conditions that make great sparkling wine possible.