Winery & Vintage Info
Nebbiolo is the king of north western Italian red varieties notably in the regions of Piedmont and Lombardy. In the vineyard Nebbiolo does have variable crops with fruit colour ranging from light to deeply coloured red. The fruit matures late in the season with low sugar and high acid levels which makes it well suited for warmer climates.
The 2024 vintage was another great season following the ideal 2022 & 2023. The season featured warm, mild weather, which was ideal for the vineyards, but the harvest was delayed by two weeks due to cool weather. The vintage has produced beautiful wines with lifted aromatic whites and deep coloured, full flavoured reds.
The grapes were crushed, de-stemmed and transferred into tank, and inoculated with yeast before an eight-day fermentation period with regular pump overs to maintain a consistent temperature and to aid colour and tannin extraction from the skins. After pressing, a portion of the wine was matured in large format French oak (500L). Post maturation the wine was racked, blended and clarified before being bottled.
