Distillery Info
Springbank was established in 1828 on the site of Archibald Mitchell’s illicit still.
The distillery is now in the hands of our current Chairman, Hedley G. Wright, Mitchell’s great, great grandson – the fifth generation of the Mitchell family to own and manage Springbank.
Being based in Campbeltown, the once proclaimed ‘whisky capital of the world’, it is no surprise that many of the methods established by our forefathers are still applied in the distillery today.
Our team use traditional production methods and are involved in each and every step of the whisky making process – meaning our whisky is the most handmade in Scotland. Unlike any other distillery in the country, 100% of this process is carried out here on one site, giving us unrivalled control over the quality of the whisky.
A rusty copper colour, our 18-year-old is full of authority and is truly a classic, full-bodied dram. With a delicious nose, this whisky will tempt you in and hold your attention as you uncover its unique palate and finish. Distillery Notes
