Poggiotondo Vermentino 2023 (Italy)

Produced by renowned winemaker Alberto Antonini at the Poggiotondo estate in the hills of western Tuscany, the 2023 Vermentino is produced from 100% Vermentino grapes grown in certified organic vineyards along the Tuscan coast. The grapes are hand-harvested and fermented in temperature-controlled stainless steel tanks to preserve their delicate aromas, followed by ageing on lees for approximately 60 days to enhance richness and complexity. The vineyards, situated on marine-origin soils rich with fossilised seashells, benefit from a Mediterranean climate and organic farming practices certified since 2014. The 2023 vintage reflects a warm, sunny growing season, contributing to the wine’s aromatic intensity and balanced structure, with minimal oak influence to maintain its crisp, varietal character.