Petal & Stem

New Zealand

About

Petal & Stem is a Marlborough, New Zealand winery that embraces a philosophy of natural viticulture and biodiversity, with winemaker Natalie Christensen leading the creation of wines that reflect both environmental stewardship and exceptional quality. The winery's approach centres on cultivating a flourishing ecosystem amongst the vineyard rows, where wildflowers create a secret world between the vines and insects dance from petal to stem, forming an integral part of the bigger picture to protect the vines and keep pests away naturally. This commitment to doing things both differently and beautifully results in wines that showcase the pure fruit flavours and vibrant character of Marlborough. As you enjoy Petal & Stem wines, you're experiencing the result of a holistic approach to viticulture that values the little friends between the flowers who help create wines of exceptional quality and character, demonstrating that sustainable practices and outstanding wine quality can flourish together in perfect harmony.

Regions

Marlborough

History

The Petal & Stem story is one of innovation and respect for nature, born from the understanding that a thriving vineyard ecosystem is essential for producing wines of genuine character and quality. Winemaker Natalie Christensen has championed an approach that moves beyond conventional viticulture, instead creating a secret world between the vines where wildflowers flourish and beneficial insects work naturally to protect the vines and keep pests away, eliminating the need for harsh chemical interventions. This journey into the wildflowers represents a commitment to doing things differently, recognising that the health of the vineyard ecosystem directly influences the quality of the fruit and, ultimately, the wine in the glass. The flourishing ecosystem amongst the rows is not merely an aesthetic choice but a fundamental part of the winery's philosophy, demonstrating that beautiful wines can be created through beautiful practices. The little friends between the flowers—the insects that dance from petal to stem—are valued partners in the winemaking process, contributing to a natural balance that allows the vines to express the true character of Marlborough's exceptional terroir. This holistic approach results in wines that are a true reflection of Marlborough's potential when nature and winemaking work in harmony.