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Henschke

Henschke Hill Of Grace 2017

Henschke Hill Of Grace 2017

Regular price $999.99
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Dozen Price: $11999.88

Henschke Hill Of Grace 2017 vintage release has a deep crimson colour with violet hues. Lifted, exotic aromas of star anise, sage, bay leaf and fennel frame dark and brooding blackberry, Satsuma plum, mulberry and red currant notes. The palate is rich, plush and concentrated with amazing depth and complexity from succulent plum, blackberry and blueberry revealing star anise, black pepper, charcuterie and cedar. Balanced acidity provides freshness and structure, while layers of silky tannins result in an elegant finish with exceptional length.

This wine comes with Vinolok enclosure, and wooden gift box.

"Grace by name, grace by nature; it's a perfectly framed, elegant snapshot of pristine fruit, site and season. Precisely ripened berry fruits are underscored with notes of Chinese five-spice, sage, jasmine, licorice, mocha, blackberry pastille, charcuterie, wild flowers and cherry clafoutis. Pitch-perfect and elegant on the palate, the tannin-acid architecture tuned and sympatico with the pristine ancestor-vine fruit and a very long, silken finish that resonates with style and place. My goodness it's lovely."
99 Points - Dave Brookes, Halliday Wine Companion, 5 April 2022

‚úď Organic

Wine Specifications

Variety: Shiraz

Size: 750mL

Region: Eden Valley

ABV: 14.5%

Vintage: 2017

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Winery & Vintage Info

100% shiraz from pre-phylloxera material brought from Europe in the mid-1800s and grown on the Henschke Hill of Grace Vineyard in the Eden Valley wine region, managed with organic and biodynamic practices.

Over 180 years ago, Johann Christian Henschke came from Silesia to settle and build his farm in the Eden Valley region. By the time third-generation Paul Alfred Henschke took over the reins in 1914, the now famed Hill of Grace vines were more than 50 years old. The original vines, known as the ‚ÄėGrandfathers‚Äô, were planted circa 1860 by an ancestor, Nicolaus Stanitzki, in rich alluvial soil in a shallow fertile valley just north-west of the Henschke family winery. The red-brown earth grading to deep silty loam has excellent moisture-holding capacity for these dry-grown vines, that sit at an altitude of 400m, with an average rainfall of 520mm. Hill of Grace is a unique, delineated, historic single vineyard that lies opposite a beautiful old Lutheran church, which is named after a picturesque region in Silesia known as Gnadenberg, translating to ‚ÄėHill of Grace‚Äô. Cyril Henschke made the first single-vineyard shiraz wine from this vineyard in 1958 from handpicked grapes vinified in traditional open-top fermenters. The original Ancestors (vines over 125 years) are now approximately 160 years old and remain the heart of the Hill of Grace wine, along with a small selection of Centenarians (vines over 100 years), and Old Vines (over 35 years) all planted on their own-roots.

A later start to picking and a mild period of ripening finished with the last grapes being picked in mid-May. A wet 2016 winter gave us a good foundation for our predominantly dry-grown vines on their own roots, and a cool, wet and fiercely windy spring followed, with a slightly higher spring rainfall than the Barossa Valley, which delayed flowering, though conditions during set meant that yields were at average levels. A mild summer with regular rainfall events followed, which allowed the grapes to reach full physiological maturity. The significant rainfall events largely missed our area and therefore we harvested the majority of our grapes in healthy condition. As always, careful hand picking in the vineyard and sorting of grapes as they were processed made sure that quality was not compromised.

Harvested 8th - 21st April. Matured in 29% new and 71% seasoned (83% French, 17% American) oak hogsheads for 18 months prior to blending and bottling. The Henschke vineyards are nurtured under biodynamic principles. Exceptional vintage, 35+ years (from vintage)

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