Clase Azul
Clase Azul Reposado Blue Agave Tequila 750ml
Clase Azul Reposado Blue Agave Tequila 750ml
Recommended Retail $395.00
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Clase Azul Reposado is an ultra-premium 100% Blue Agave Tequila from the highlands of Los Altos in Jesús María, Jalisco — one of the highest points in the region, producing a uniquely flavoured tequila of exceptional depth and smoothness. Made with Tequilana Weber Blue Agave slow-cooked in traditional stone ovens for a minimum of 72 hours, fermented with proprietary yeast, and aged for 8 months in hand-selected oak barrels. Intense amber in colour, viscous and beautifully balanced, with aromas of Mexican vanilla, cinnamon, apples, almonds, and caramel from the slow-cooked agave, and a palate of cooked agave, vanilla, caramel, and various woods through the finish. Each bottle is hand-sculpted and individually painted by hand by one of over 100 artisans in the small Mexican town of Santa Maria Canchesda — a one-of-a-kind piece of art.
Appearance
Intense amber with a viscous, luxurious body — the rich, warm colour of a reposado tequila aged for 8 months in hand-selected oak barrels.
Aroma
Layered and inviting — Mexican vanilla, cinnamon, apples, and almonds lead a complex and beautifully balanced nose, surrounded by caramel aromas from the slow-cooked agave that speak of 72 hours in traditional stone ovens.
Palate
Cooked agave flavours with touches of vanilla, caramel, and various woods carry through to a finish of genuine length and sophistication. Delicate yet balanced, smooth and superb — a reposado tequila that exceeds expectations with each sip.
Serving Suggestions
Sipped neat to appreciate the full complexity of the slow-cooked agave and oak ageing — Clase Azul Reposado is an ultra-premium tequila that deserves to be savoured. Also exceptional in a premium Margarita or Paloma.

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Product Information
Variety: Tequila
Size mL: 750
Region:
ABV: 40%
Age Statement: No Age Statement (NAS)
Distillery Info
Production Notes
Clase Azul Reposado is made with 100% Tequilana Weber Blue Agave, slow-cooked in traditional stone ovens for a minimum of 72 hours until the agave reaches a deep, rich flavour. It is then fermented with proprietary yeast prior to distillation, and aged for 8 months in hand-selected oak barrels — a process that results in the superb, smooth taste that defines Clase Azul. Produced at one of the highest points in Los Altos, the highlands of Jalisco, in the town of Jesús María — a location that contributes directly to the wine’s unique flavour profile.
Producer History
Clase Azul is 100% authentic in every way — from the superior tequila to the unique, beautifully handcrafted bottles that have made it one of the most recognisable ultra-premium spirits in the world. In the small Mexican town of Santa Maria Canchesda, over 100 artisans dedicate their time to creating each bottle one at a time — hand-sculpted and individually painted by hand, making every bottle of Clase Azul Reposado a one-of-a-kind piece of art.
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