Distillery Info
After weeks of ripening in the Mediterranean sun, the Bristrica plum becomes dark purple, juicy and sweet. The fruits ripen on the trees to achieve the best aroma and taste. Already towards the end of the summer period, when the harvest time comes, the finest fruits are selected and harvested.
Bistrica is an autochthonous variety of plum that has been cultivated in old traditional orchards in the Mediterranean area for more than 300 years.
Large oak barrels provide subtle notes of vanilla and a slightly bitter bouquet paired with the amber colour of the final product.
Badel Hrvatska Stara Šljivovica has won numerous awards including SIP Awards and Spirits Challenge. It is also a proud holder of Croatian quality and Kosher certificates.
During at least 12 months of ageing, Šljivovica develops its unique aromatic profile along with its original supple and fruity taste.
