Windy Peak Heathcote Shiraz 2016
Fruit is sourced from carefully selected parcels of Shiraz grown on the red volcanic soils of Northern Heathcote. Fruit is harvested at 14.0-14.5 baume to achieve a balance of fruit ripeness and balanced acidity. Grapes are destemmed and crushed into both static and rotary fermenters. The resultant wine is then fermented for up to two weeks on skins prior to pressing and racking. A third of the blend is matured for 5 months in older casks and the remainder stays in tank for freshness and brightness.Winery Notes Trophy Winner Riverina Wine Show
|Brand||De Bortoli Wines|
|Country of Manufacture||Australia|
|Manufacturer's Suggested Retail Price||$13.99|
Write Your Own Review
We found other products you might like!