Yering Station Little Yering Pinot Noir 2017
Bright cherry red.
Intense red cherry and raspberry fruit. Perfumed and ethereal.
A classic Pinot style – lovely cherry and red fruit overlayed with savoury spices. A silky concentration provides richness and length. Beautiful natural balance.
SOLD OUT - Yering Station's Little Yering Pinot Noir 2018 vintage is now available here.
Find out more about Yering Station Yarra Valley
PRODUCT AVAILABILITY VARIES AT EACH LOCATION CALL TO CONFIRM AVAILABILITY
DELIVERY INFORMATION
TYPICAL DELIVERY TIMES & RATES
*NOT GUARANTEED*
Victoria 1-5 business days
Flat Rate $4.95 Per Order
ACT & New South Wales 2-3 business days
11 Items/Bottles or Less $11 Per Order
12 Items/Bottles or More $5 Per Order
Queensland 3-4 business days
11 Items/Bottles or Less $11 Per Order
12 Items/Bottles or More $9 Per Order
Tasmania 4-5 business days
11 Items/Bottles or Less $17 Per Order
12 Items/Bottles or More $15 Per Order
South Australia 4-5 business days
11 Items/Bottles or Less $11 Per Order
12 Items/Bottles or More $5 Per Order
Western Australia 8-10 business days
11 Items/Bottles or Less $16 Per Order
12 Items/Bottles or More $15 Per Order
Northern Territory 8-10 business days
11 Items/Bottles or Less $35 Per Order
12 Items/Bottles or More $40 Per Order
*Note some bundles considered one item*
Orders are despatched within 1 to 2 business days. We may withhold despatch due to forecast weather conditions or events that may impact on the integrity of the products. Should we be un-able to despatch your order within a reasonable timeframe we will contact you.
For urgent deliveries call us to discuss your options.
International Deliveries Enquire Here
(Due to restrictions on importations
we cannot ship to all countries)
A wet Winter delayed budburst creating a typical cool climate growing season. Vine balance and an even ripening period delivered grapes with exceptional flavour, structure and fineness. So far, 2017 is the best Pinot vintage this decade.
Harvested in early March 2017, open top fermenters, and 'roto' (or rotating tanks on their axis) were used in the fermentation process over 16 days. 10 months in French barrels aged 3-8 years.
| Case Qty | 6 |
|---|---|
| ABV | 13% |
| Colour | Red |
| Variety | Pinot Noir |
| Vintage | 2017 |
| Brand | Yering Station Yarra Valley |
| Country | Australia |
| Region | Yarra Valley |
| State | Victoria |
| RRP | $18.00 |
| Dozen Buy | $203.88 |
