Montalto Pennon Hill Pinot Noir 2018 (Mornington)
Montalto's 2018 Pennon Hill Pinot Noir has delicious aromas of red currants, blueberry, sour cherry, cranberry and dried strawberry combine with florals, dried herbs, spice, and earthy forest-floor qualities. On the palate, generous juicy red fruits meld with bramble and earth. The inclusion of whole bunch is evident with intense aromatics and a long savoury drive notable. French oak plays a lovely supportive role adding to the structure and flavour profile by way of mocha notes. An approachable Pinot Noir with excellent varietal and regional expression typical of the 2018 vintage.
Reviews
"Straight up seductive. Slurpy textured pinot noir of gently sweet fruit character, neat layer of nougat-nutty oak character, light sheath of tannins, good sense of freshness. Red berry spectrum and some floral notes conspire here. It’s flirty, fresh, tannins do a good job, the wine is very jolly and come hither in style. Easy like."
93 Points - Mike Bennie, The Wine Front, February 2020
"his is remarkable value for money. Dried herbs and spices to sniff, background black cherry. Some whole-bunch complexity. Medium-bodied. It has body and gravitas. Fine, powdery tannins."
93 Points - Huone Hooke, Buy of the Week AU, November 21st 2019
"A juicy and savory pinot with lots of dried-strawberry, chocolate and salted-caramel character. Medium body, bright acidity and a subtle finish. Drink now. Screw cap."
94 Point - Nick Stock and James Suckling, 2019
Find out more about Montalto Wines Mornington Peninsula
PRODUCT AVAILABILITY VARIES AT EACH LOCATION CALL TO CONFIRM AVAILABILITY
DELIVERY INFORMATION
TYPICAL DELIVERY TIMES & RATES
*NOT GUARANTEED*
Victoria 1-5 business days
Flat Rate $4.95 Per Order
ACT & New South Wales 2-3 business days
11 Items/Bottles or Less $11 Per Order
12 Items/Bottles or More $5 Per Order
Queensland 3-4 business days
11 Items/Bottles or Less $11 Per Order
12 Items/Bottles or More $9 Per Order
Tasmania 4-5 business days
11 Items/Bottles or Less $17 Per Order
12 Items/Bottles or More $15 Per Order
South Australia 4-5 business days
11 Items/Bottles or Less $11 Per Order
12 Items/Bottles or More $5 Per Order
Western Australia 8-10 business days
11 Items/Bottles or Less $16 Per Order
12 Items/Bottles or More $15 Per Order
Northern Territory 8-10 business days
11 Items/Bottles or Less $35 Per Order
12 Items/Bottles or More $40 Per Order
*Note some bundles considered one item*
Orders are despatched within 1 to 2 business days. We may withhold despatch due to forecast weather conditions or events that may impact on the integrity of the products. Should we be un-able to despatch your order within a reasonable timeframe we will contact you.
For urgent deliveries call us to discuss your options.
International Deliveries Enquire Here
(Due to restrictions on importations
we cannot ship to all countries)
The warmer 2018 season lent itself to increasing the amount of ‘Montalto-style’ whole-bunch fermentation; this technique involves loading whole bunches into a 2T open-fermenter and allowing them to undergo 10 to 14 days of carbonic maceration before being destemmed into 2 tonne open fermenters where primary wild fermentation is completed. The result is a significant increase in aromatics and savoury complexity. In 2018, 21% of the blend was made using this technique. The remaining portion of fruit is sorted on the table, destemmed and then allowed to soak on skins until the onset of wild fermentation. Ferment temperatures peaked at 32 degrees Celsius. At the completion of primary fermentation, the grapes were pressed and the wine transferred to French oak barriques and Puncheons (19% new) for natural malo-lactic fermentation. Barrel maturation was for 9 months followed by bottling.
| Case Qty | 6 |
|---|---|
| ABV | 13.6% |
| Size (mL) | 750 |
| Colour | Red |
| Variety | Pinot Noir |
| Vintage | 2018 |
| Brand | Montalto Wines Mornington Peninsula |
| Country | Australia |
| Region | Mornington Peninsula |
| State | Victoria |
| RRP | $32.00 |
| Dozen Buy | $359.88 |
