Hoddles Creek Pinot Noir 2018 (Yarra Valley)

Hoddles Creek Estate Pinot Noir 2018 has aromas of red berries and dark cherry which dominate the nose, firm mid palate tannins lead to pleasing acidity on the back.

Reviews
“All about the tannin structure with perfume.” says Franco D’Anna.

"Red fruits, hazelnut and spice, floral perfume. It’s light and perhaps a diffuse, at least as a young wine, but does deliver flavour, fine emery tannin, mouth-perfume, with a savoury autumnal finish of good length. Almost certain to build complexity and depth."
92+ Points - Gary Walsh, The Wine Front, April 2019, Drink: 2021 - 2029
In stock
SKU
9333089000793
Now Only $23.99 Regular Price $24.99
Dozen:$287.88
Hoddles Creek Estate Wines Yarra Valley

Find out more about Hoddles Creek Estate Wines Yarra Valley

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DELIVERY INFORMATION

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Victoria 1-2 business days

11 Items/Bottles or Less $11 Per Order

12 Items/Bottles or More FREE

ACT & New South Wales 2-3 business days

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Queensland 3-4 business days

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Tasmania 4-5 business days

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12 Items/Bottles or More $15 Per Order

South Australia 4-5 business days

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12 Items/Bottles or More $5 Per Order

Western Australia 8-10 business days

11 Items/Bottles or Less $16 Per Order

12 Items/Bottles or More $15 Per Order

Northern Territory 8-10 business days

11 Items/Bottles or Less $35 Per Order

12 Items/Bottles or More $40 Per Order

*Note some bundles considered one item*

Orders are despatched within 1 to 2 business days. We may withhold despatch due to forecast weather conditions or events that may impact on the integrity of the products. Should we be un-able to despatch your order within a reasonable timeframe we will contact you.

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we cannot ship to all countries)

Hoddles Creek Estate was established in 1997 when the D'Anna family decided to establish a vineyard on the property that has been in the family since 1960. The vineyard sits astride Gembrook Road and adjacent Hoddles Creek. Its steeply sloping blocks prohibit mechanical harvesting, with both vineyards being hand pruned and harvested.

All our wines, which are single vineyard, estate grown, are made in our 300 tonne winery, constructed for the 2003 vintage. The split-level winery has a barrel store located three meters underground.

All fruit is hand-picked in the morning and immediately de-stemmed with no crushing. In tank the fruit will have a small addition of sulphur. Some batches were left to cold soak for approximately 4-5 days, whilst others started fermentation immediately.

Natural and cultured yeasts were used on different ferments. Pigage and delastage were used for cap management. Some ferments will undergo post maceration, depending on the tannin structure and the style of the wine.

On completion of fermentation the wine was gently pressed and transferred to 30% new, 30% one year old and the balance in two and three year old oak, After 11 months of barrel maturation, the wine was assembled and bottled without filtration or fining. Winery Notes

More Information
Case Qty6
ABV13.2%
ColourRed
VarietyPinot Noir
Vintage2018
BrandHoddles Creek Estate Wines Yarra Valley
Country of ManufactureAustralia
RegionYarra Valley
StateVictoria
Manufacturer's Suggested Retail Price$27.99
Dozen Buy$287.88
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