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Dollar Bill Brewing Spring Parlay 2019 Red Ale 375ml

Taking inspiration from some of the the finest winemakers, brewers and artists in the world, Fiona and Ed Nolle burst onto the Vic farmhouse scene driven by a passion for wild and mixed fermentation beer. "Dollar Bill Spring 2019 Parlay" is a Red Ale aged in Apassimento barrels. Gentle acidity, luscious malt, leather, tobacco and oxidised tannins. Blended fermentation techniques allow for an intense depth of complexity. Suggested Track : Naughty By Nature.

In stock
SKU
9369998031122
$18.99

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PRODUCT AVAILABILITY VARIES AT EACH LOCATION CALL TO CONFIRM AVAILABILITY

DELIVERY INFORMATION

SPEND $200 & GET FREE DELIVERY TO MOST OF AUSTRALIA

TYPICAL DELIVERY TIMES & RATES

*NOT GUARANTEED*

Victoria 1-2 business days

11 Items/Bottles or Less $11 Per Order

12 Items/Bottles or More FREE

ACT & New South Wales 2-3 business days

11 Items/Bottles or Less $11 Per Order

12 Items/Bottles or More $5 Per Order

Queensland 3-4 business days

11 Items/Bottles or Less $11 Per Order

12 Items/Bottles or More $9 Per Order

Tasmania 4-5 business days

11 Items/Bottles or Less $17 Per Order

12 Items/Bottles or More $15 Per Order

South Australia 4-5 business days

11 Items/Bottles or Less $11 Per Order

12 Items/Bottles or More $5 Per Order

Western Australia 8-10 business days

11 Items/Bottles or Less $16 Per Order

12 Items/Bottles or More $15 Per Order

Northern Territory 8-10 business days

11 Items/Bottles or Less $35 Per Order

12 Items/Bottles or More $40 Per Order

*Note some bundles considered one item*

Orders are despatched within 1 to 2 business days. We may withhold despatch due to forecast weather conditions or events that may impact on the integrity of the products. Should we be un-able to despatch your order within a reasonable timeframe we will contact you.

For urgent deliveries call us to discuss your options.

International Deliveries Enquire Here

(Due to restrictions on importations
we cannot ship to all countries)

Dollar Bill Brewing is a Ballarat based brewing and blending company. They take fresh pressed fruit, honey and wort from local producers, which is then fermented and aged in French oak barrels. These barrels are then blended to create Belgian inspired ales, Ciders, Mead and barrel aged beers. Focusing on mixed fermentation, fruit beers and wild fermented ales we aim to be Australia’s happiest blendery and cellar door.

More Information
Case Qty12
ABV6.4%
ColourBeer
VarietyFarmhouse
VintageN/A
Country of ManufactureAustralia
StateVictoria
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